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Author Topic: Beans & smoked pork jowl in slow cooker  (Read 434 times)

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Offline Okanagan

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Beans & smoked pork jowl in slow cooker
« on: March 12, 2019, 12:21:03 PM »
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Overnight.  Killer good.

Pic below is with flash before I stirred it.  Dash of medium  chili powder, whole onion chopped small, dash of oregano, kosher salt, smoked pork jowl chunks.  Some savory non-sweet corn bread would do it good so may cook a batch to eat with this. 

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Offline Hawks Feather

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Re: Beans & smoked pork jowl in slow cooker
« Reply #1 on: March 12, 2019, 01:11:31 PM »
Now I am hungry - again.
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Offline coyote101

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Re: Beans & smoked pork jowl in slow cooker
« Reply #2 on: March 12, 2019, 01:19:55 PM »
That looks delicious.  :biggrin:

Pat
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Offline remrogers

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Re: Beans & smoked pork jowl in slow cooker
« Reply #3 on: March 12, 2019, 01:54:28 PM »
I can almost smell that great aroma!

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Offline JohnP

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Re: Beans & smoked pork jowl in slow cooker
« Reply #4 on: March 12, 2019, 02:27:13 PM »
I'm sure it will taste as good as it looks.  Did you smoke the jowls or did you buy them already smoked?
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Offline Okanagan

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Re: Beans & smoked pork jowl in slow cooker
« Reply #5 on: March 12, 2019, 03:25:47 PM »
Noticed the smoked jowls in a store last week, not something I see in stores normally.  Instantly I knew that this was fate or destiny or something, so grabbed a chunk with a plan in mind.  The smoked pork really adds a nuance of flavor I can't get from anything else.  Classic poor folks' food from the south, and I loved the way my mom made it in a big ol scarred up simmering pot.

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Offline pitw

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Re: Beans & smoked pork jowl in slow cooker
« Reply #6 on: March 12, 2019, 04:40:49 PM »
Gotta butcher a couple hogs right away and this could be something to do.  Looks good enough to eat.
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