this is another good one to take to getogethers. this was originally moms recipe buy I tweaked it to my liking.
1lb of imitation crab meat.
1 block of philly cream cheese.
lemon juice
old bay
dill weed
milk
chipotle tabasco sauce
2 boxes of crackers. I use ritz, chicken'n a biscut, wheat thins in rasted garlic and parmasean basil
break apart 1 lb of crap meat by hand
then take about 3 or so shots of lemon juice about a half cup of milk and cream cheese and put into the crab meat.
use a hand mixer and blend till it is broken up into slivers
add more milk if the dip is to thick.
I add about a tablespoon of chipotle tabasco and about a tablespoon of dill weed to counteract the sweetness.
chill for a hour or two and then eat.
dang, I love crab meat. I just might be using this one over the summer.
Why imitation crab meat though?
because the real crab meat does not work as well. mom has a hot crab dip that uses real crab meat.
really? :confused:
I'm going have to take your word and try that. Sounds good :biggrin: