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LoginI bagged this doe with my crossbow down at a friends in the Special Regulations area of Pennsylvania. They are drastically trying to reduce the deer population there. I have several more tags to be used down that way during the long season. She's already butchered, ground, and in the freezer with the other one I got a few weeks ago. Last I checked, there are still over 10,000 tags availible over the counter down there.
Dave
10,000 tags? :shck:
That girl's gonna be some good eatin :eyebrownod:
Congrats on the harvest :congrats:
Good Job thanks for sharing.